PEPPER
DESCRIPTION
Moroccan peppers are colorful, crisp, and flavorful, ranging from green, yellow, orange to red. Ideal for fresh consumption, roasting, and culinary dishes.
VARIETIES
• Square Pepper
• Kapia Pepper
• Lamuyo pepper
• Long pepper
• MINI PEPPER
• White pointed pepper
• Kapia Pepper
• Lamuyo pepper
• Long pepper
• MINI PEPPER
• White pointed pepper
SEASONALITY
• February / November
PACKAGING
• 5kg / 10kg cardboard box
CERTIFICATIONS
• Global GAP
• HACCP
• ISO
• ONSSA
• BRC
• HACCP
• ISO
• ONSSA
• BRC
