Moroccan squashes are fresh, tender, and versatile, perfect for roasting, grilling, soups, or stuffed recipes. They are rich in vitamins and fiber.

• Butternut
• Acorn
• Delicata
• Kabocha
• Spaghetti
• Pumpkin

• September / February

• Global GAP
• HACCP
• ISO
• ONSSA
• BRC
• IFS