Moroccan peppers are grown for export and include sweet, mini, and hot varieties. They are colorful, fresh, firm, and perfect for international markets.

• Bell Pepper
• Mini Sweet Pepper
• White Pepper
• Kapia Pepper
• Starter Pepper
• Sharp Red Pepper
• Sharp Green Pepper
• Habanero
• Serenade
• Red hot pepper
• Long pepper / Marconi
• Blocky bell

• November → September

• Global GAP
• HACCP
• ISO
• ONSSA
• BRC
• IFS