SQUASH
DESCRIPTION
Moroccan squashes are fresh, tender, and versatile, perfect for roasting, grilling, soups, or stuffed recipes. They are rich in vitamins and fiber.
VARIETIES
• Butternut
• Acorn
• Delicata
• Kabocha
• Spaghetti
SEASONALITY
• September / February
PACKAGING
• 5kg / 10kg cartons
• Vacuum-packed trays
• Bulk ventilated boxes
• Private label available
CERTIFICATIONS
• Global GAP
• HACCP
• ISO
• ONSSA
• BRC
• Phytosanitary certificate
• MRL analysis